Over the Last 10 Years We Have Successfully Trained and Certified Over 30,000 Draft Beer Technicians, On-Premise Operators and Service Support Staff
Experience You Can Trust
With decades of experience, Micro Matic knows the issues and obstacles facing the restaurant operator. Our "Dispense Institute" curriculum provides the technical knowledge, implementation tools and dedicated resources to improve draft beer quality and operating efficiencies – with a particular focus on leveraging resources to deliver lower total costs and maximum returns.
By aligning proven technologies with best practices, we help reduce costs and increase profits to achieve your operational goals; and with participants from all over the world, you get a global view of the draft beer market and the experience of others.
Hands-on Training Environment
The Dispense Institute is a blend of theory and practice – a true hands-on experience within a team environment. We put the tools in your hands and let you solve the problem! Utilizing our understanding of industry best practices and emerging technologies, we are able to design and implement training courses that enable you to become more competitive in the marketplace.