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  • Air bubbles in line

    Just got my 2nd Blue Moon Keg..I got a new 10ft. line..now I have air bubbles in the line..Does anyone have any suggestions. thanks

  • #2
    In order to give you a good answer we need to know the temp & pressure you are running. My first guess is that your pressure is too low & the Co2 is coming out of solution.


    THE ICEMAN
    My conversion ===------->> KILLER KEGERATOR
    "Without question, the greatest invention in the history of mankind is beer. Oh, I grant you that the wheel was also a fine invention, but the wheel does not go nearly as well with pizza."
    -Dave Barry-
    "We old folks have to find our cushions and pillows in our tankards.
    Strong beer is the milk of the old."
    -Martin Luther-

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    • #3
      the temp is 33.3 f and my psi is 15

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      • #4
        Frank...is that the actual beer temp (measured after second pour from the faucet) or fridge temp? It's very important to know the actual beer temp measured with a calibrated thermometer.

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        • #5
          I have a fan set up for the tower and a cup of water with inside the kegcooler for temp the temp of the water is 33.5 and the temp of the 2nd pour out of the tap is 38. i just tap the keg i let it sit for about 3 hours before i taped it and after i taped the keg i got a lot of air in the line and lots of foam.

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          • #6
            How much foam are you getting? Because i did something similar and i was getting WAY too much foam. I went to the local home brewery and he told me something that is contradictory to everything I was told and have read. He said turn off the air and release all the pressure in the tank. I was very skeptical at first but i tried it anyways... So I turned off the pressure and drained the air several times. It turned out I had over carbonated the keg. And I was only filling it to 9 psi at 7000 elevation which apparently you're suppose to be around 15 +-. No I'm getting decent pours and my keg isn't flat. Just make sure every couple of times you bleed off the pressure you take a sample glass and make sure your beer isn't going flat. Also barely pressure you keg up to maybe 2-3 psi. I'm 100% sure someone is going to disagree with me but this is what solved my problem, so either its a fluke or I have no idea!

            Good Luck

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            • #7
              Yes im getting 100% foam im going to give it a try.

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              • #8
                How long did you leave it @ 2-3 psi?

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                • #9
                  i didnt leave it pressurized at all. Just when you want to pour yourself a test beer then turn on your air. but dont pressure it more that 2-3 psi and if its foamy at that drain off the pressure and put it at 1 psi or even less. but let your keg sit unpressurized for a little while it took me like 5 hours to get all the insane pressure out of my keg and now im letting it just chill there with no pressure so the CO2 will release from the beer.

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                  • #10
                    Thanks mrindal it worked pouring out like a chanp. thanks for the info thought i was going to have to go back to bottles.

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                    • #11
                      No problem... just good to see none of that Blue Moon is going to waste!

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                      • #12
                        Hate to "burst your bubbles" guys but if you plan on leaving the pressure that low, be prepared for flat beer in a few days (depending on much you drink too).

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                        • #13
                          I set the pressure back up to 16psi and its flowing good.

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