Finished building my kegerator today - special thanks to the forum for all the tips. I didn't need to start any threads, just searched through and found what I need. In case anyone is interested, it is a Freezer conversion, double-tap for sankeys with the corny conversion so I can switch back to my homebrew.
Brought my keg home from Fremont Brewing and have it sitting in the kegerator to cool and settle as I resist the urge to immediately tap it and pour. My question is while it is settling, is it better to leave it untapped or tap it and let it sit so that it soaks up any CO2 while it settles. What do you guys do?
Cheers, and thanks for all the tips on the build.
Brought my keg home from Fremont Brewing and have it sitting in the kegerator to cool and settle as I resist the urge to immediately tap it and pour. My question is while it is settling, is it better to leave it untapped or tap it and let it sit so that it soaks up any CO2 while it settles. What do you guys do?
Cheers, and thanks for all the tips on the build.
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