I've done a few searches & not always found consistent or rock-solid information on mixed gas & CO2; so in an effort to determine what equipment I need to support both systems, I pose the following questions...
Q1: If I currently have a kegerator set up for a 1/2 keg with a 20-lb CO2 tank and a CO2 regulator on the gas side, a "D"-style keg coupler, and a standard faucet, what is the minimum I would need to support Guinness & other stouts?
Would I be able to get away with the following?
Q2: What is/are the differences between a CO2 regulator and a nitrogen regulator, other than fitting/connection type? Are the measurement/regulation ranges different?
TIA
Q1: If I currently have a kegerator set up for a 1/2 keg with a 20-lb CO2 tank and a CO2 regulator on the gas side, a "D"-style keg coupler, and a standard faucet, what is the minimum I would need to support Guinness & other stouts?
Would I be able to get away with the following?
- a mixed-gas (nitrogen) cylinder
- an adapter to fit the N tank to my CO2 regulator
- the correct keg coupler
- a stout faucet
Q2: What is/are the differences between a CO2 regulator and a nitrogen regulator, other than fitting/connection type? Are the measurement/regulation ranges different?
TIA
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