Hey guys! I desperately want draft beer for my bar, but am having some issues figuring out how to do it. I have been looking at kegerators, but my space behind the bar is limited so I was thinking of putting a freezer in my back room and running lines out to the bar to the tower. Does anybody know how long of a line I can run? How do I insulate it to keep the beer cold and flowing through the lines?
I am a novice and not much of a do it yourselfer, but I really want to make this happen. any advice?
I am a novice and not much of a do it yourselfer, but I really want to make this happen. any advice?
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