Yet another foam problem.....
I have a kegerator (freezer) with a temperature controller set at 36 degrees. So far I've gone through a quarter of Bud Light and Miller Lite with no problem. Today I bought a 1/2 of Miller Lite, and everytime I draw a beer I get a short blast of CO2, followed by a full glass of your guessed it, foam. Whats the deal?
13psi on the regulator
36 degrees
Miller Lite
Thanks for your help,
Brad
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