thanks so much. here is what i have made so far:
1x large chest freezer with external digital termostat set for 35 degrees ( thermosat probe site in a glass of glycol / water mix so it reads liquid temp rather than air temp
1x small chest freezer with the following inside it ...
3x 5 gallon gas cans plastic variety, filled 1 with glycol / water mix , filled the other 2 with water. then put about 6 ft of tubing into each of the water cans..
then attached one tube to the pump and the other into the glycol can. to have the glycol flowing out of the glycol can, though the 6ft tube in one of the water cans and out the coolant line, then on the return it flows though the 6 ft tube in the 2nd water can and back into the glycol can.
The idea of the water cans is that the water will freeze and will cool the glycol more before it hits the coolant lines and also pre cool the warmer returning glycol before it is dumped back into the main glycol tanks.
a line made of 4 x 3/8 diamiter tubing, 2 for beer and 2 for glycol, wrapped in aluminmum foil and then insulated in foam pipe insulation.
a shurflow pump 1.5 gpm to pump the glycol around
several digital thermometers with probes for freezer temp, glycol temp, and line temp.
the line run is about 75 ft from the garage to the kitchen
what pump shoudl i use? i know i need a contonous duty but what flow rate and psi ?
right now using a 1.2 gpm pump i am getting a 3 degree temp differnce between the glycol tank and the tap head ( is this good? )
Last edited by cblzaccie; 05-04-2008 at 04:01 PM.
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