Help To Install 12 LIne System

[commrec]

Hope I am in the correct forum.. I would like to know where I can obtain a Manual that would explain how to Install My Own 12 Line System. Is a Glycol System Better Easier or Harder or are both Systems just as good... Any help would be appreciated.

Thank You

[Scott Zuhse]

If you are not dispensing a direct draw system, utilize glycol. No manual exists other than ones that are provided to attendees of workshops such as the Dispense Institute at Micro Matic. You must attend in order to acquire this manual.

[commrec]

I am quite interested learning how to do it, But I dont want to mess it up either. Are there Manuals for Direct Draw Systems that I could read up on.
Suppose I go with a Direct Draw System. Will this handle 12 Lines and is this very difficult,.Also our Cold Room is about 40 Feet from the Bar area. And would the beer be Satis******* .. Also I would need supplies /??

Any help would be appreciated.

Thanks a Lot

Patrick

[Scott Zuhse]

Check this link to shadow box and diagram for installation for a start. Check your private message as well.

[TAPMAN]

Go with glycol. They used to say you could go up to 25 -30 ft with a cold air system. Through training and years of experience, anything past about 15-20 ft, go with glycol. Tapman

[Beer Dr]

If your estimating a 40 ft. run from your walk-in box to the dispense tower and your asking about what type of system would best serve you, I believe your out of your league for installing the system yourself. Do yourself a favor and allow someone that installs these systems all the time, install your system. Start making money from the first glass, instead of several kegs down the line, after correcting your mistakes!

[Scott Zuhse]

Check out the Business Directory.