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Old 09-17-2006, 10:44 AM
topgun3208 topgun3208 is offline
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Default Fall Brews

went to dinner last nite and they had Sam Adams Octoberfest on tap, 4 later and I wasnt feeling any pain. it is getting that time of the year where all the great brews start making their appearance once again. []

From the land of pleasant living, the Chesapeake bay
Mark
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Old 09-19-2006, 01:42 PM
brewski121 brewski121 is offline
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Ahh yes fall time, it is wonderful. I just purchased a 1/6th of the Sam Adams Oktoberfest and also a 1/6th of the Brooklyn Lager road post pumpkin ale. I think that’s the full name, but wow this is for sure on of the best pumpkin ales I’ve had. Blew away the blue moon and Saranac that I had tried this year. Any recommendations on what I should try next?
stefan
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Old 09-20-2006, 01:07 PM
topgun3208 topgun3208 is offline
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I want a keg of Bud select but having a hard time with the distributor. I will take a 1/6 of Mich. amber bock if that is in yet, if not Sam Adams Octoberfest. Usually during the winter time I go to a huge liquor store and try a bunch of the microbrews, had some dam tasty ones last year

From the land of pleasant living, the Chesapeake bay
Mark
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Old 09-20-2006, 01:48 PM
brewski121 brewski121 is offline
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I have had several bud select 1/2 kegs and they are very yummy. Great for parties. Have never tried the Mich. amber bock, once mine is out maybe I will do some exploring and sampling
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Old 09-22-2006, 06:36 PM
topgun3208 topgun3208 is offline
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picked up 2 sixtels of amber bock this afternoon, couldnt wait for them to "settle down" and they are dam tasty. will be even better tomorrow when they have a chance to cool down

From the land of pleasant living, the Chesapeake bay
Mark
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Old 10-27-2006, 06:04 PM
rednex1 rednex1 is offline
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Default What's your pressure

I just setup my 3 sixths of Octoberfest and still trying to get the pressure set right to make it not so much foam. What are you using as your pressure setting?

thank you in advance!!
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Old 10-28-2006, 06:53 AM
topgun3208 topgun3208 is offline
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I am running 12 psi for the amber bock, but then again it stays pretty much the same for all kegs I have
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