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Old 05-27-2008, 11:04 AM
Skinsfan1311 Skinsfan1311 is offline
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Question What's the freshest keg that you've ever bought?

I picked up a keg, from a local brewer, this past Friday.

The keg was filled the day before. How cool is that?

So....what's the freshest keg that you've ever purchased?
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Old 05-27-2008, 02:32 PM
cubby_swans cubby_swans is offline
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The beer I get has an expiration date, rather than a 'born on date'. But they expire 2 months out usually, so I'd say they're pretty fresh.
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Sometimes when I reflect back on all the beer I drink I feel ashamed.
Then I look into the glass and think about the workers in the brewery
and all of their hopes and dreams. If I didn't drink this beer, they might
be out of work and their dreams would be shattered. Then I say to myself,
"It is better that I drink this beer and let their dreams come true than
be selfish and worry about my liver."

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Old 05-28-2008, 04:34 AM
Skinsfan1311 Skinsfan1311 is offline
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Quote:
Originally Posted by cubby_swans View Post
The beer I get has an expiration date, rather than a 'born on date'. But they expire 2 months out usually, so I'd say they're pretty fresh.
Interesting.

I've never seen an expiration date on a keg, only a tag with the fill date.

What brand of beer(s) do you tap?

I once picked up a sixtel, (from a distributor for a local brewer), and the keg was already 2 months old. I tapped it and the beer tasted fine.


I spoke to the brewer, and he told me that, (with the exception of his high-hopped ale), that cold kegs kept under pressure would last at least 6 months without a very noticeable difference in flavor.
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Old 05-28-2008, 07:26 AM
cubby_swans cubby_swans is offline
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Quote:
Originally Posted by Skinsfan1311 View Post
Interesting.

I've never seen an expiration date on a keg, only a tag with the fill date.

What brand of beer(s) do you tap?

Boulevard Unfiltered Wheat, from Kansas City, MO. I live in St. Louis, MO, but Boulevard Wheat is pretty damn popular around here, a lot of bars carry it, so I imagine they've got trucks coming in to the distributor at least on a weekly basis.
__________________
____________________________________________
Sometimes when I reflect back on all the beer I drink I feel ashamed.
Then I look into the glass and think about the workers in the brewery
and all of their hopes and dreams. If I didn't drink this beer, they might
be out of work and their dreams would be shattered. Then I say to myself,
"It is better that I drink this beer and let their dreams come true than
be selfish and worry about my liver."

____________________________________________
Reply With Quote
  #5 (permalink)  
Old 05-28-2008, 09:49 AM
Skinsfan1311 Skinsfan1311 is offline
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Quote:
Originally Posted by cubby_swans View Post
Boulevard Unfiltered Wheat, from Kansas City, MO. I live in St. Louis, MO, but Boulevard Wheat is pretty damn popular around here, a lot of bars carry it, so I imagine they've got trucks coming in to the distributor at least on a weekly basis.
The perfect time for wheat beer is right around the corner!

Enjoy!
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