My neighbor donated a "creamer" faucet to my favorite cause - my home bar. I am familiar with these being used for Guinness and other nitro stouts, but I was curious if it will have the same benefit for a straight CO2 stout. I am not sure what brand it is, but is has the backward motion and a long, straight and skinny nose with an internal screen. I'm thinking it may just cause foam issues rather than creaming up the head.
I'm not afraid to experiment with it, was just curious if anyone has experience using this type of faucet with C02.
I'm not afraid to experiment with it, was just curious if anyone has experience using this type of faucet with C02.
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