thanks for the reply!
are there a lot of people who work on them around? so if i have problems i wont have any problems locating someone to come work on it? (i am going to be living in the state college, pa area)
how cold would you recommend keeping it at? there is a bar where i live now where i go just because the beer is the coldest and i love it, they advertise that their beer is served at 29 degrees, which i highly doubt that i will get it THAT cold but would love to have it as close as possible
is cleaning the compressor coils hard? what needs to be done to keep them clean (im a newbeeeee lol)
the unit would be in a garage pretty much in the open so there should be plenty of air getting to it
also, iceman, i would like to shoot you an email with a link to another beverageair unit that i am looking at, i want to see if you could take a look at the pictures of it and let me know if you think it looks to be a safe buy (from the looks of it) or not.....could you give me your email OR shoot me an email at
jhouse@chilitech.net ? thanks a ton!!!