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  #1 (permalink)  
Old 07-13-2007, 10:05 AM
pharmer pharmer is offline
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Default Danby question
Hello everyone, I've really been enjoying reading all the posts on here and now I thought I'd ask a question of my own.

I have the Danby model DKC586BL and to be honest it seems to work quite well, temperature-wise. The only problem I have is that the first blast of beer after not using the tap for awhile will be foamy. I was wondering if any of you who have done all the modifications have been able to eliminate that problem entirely. IMO just having a bit of foam at the start of an evening doesn't warrant complete modification. On the other hand, it kills me to waste even a drop of the nectar of the gods (beer).
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Old 08-01-2007, 03:54 PM
1999ag 1999ag is offline
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I have the same question as well. After the first foamy pour the rest go smoothly. Comments?
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Old 08-01-2007, 04:30 PM
psychodad psychodad is offline
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The tower needs cooled.
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Malt is the soul of beer... and yeast gives it life..
but the kiss of the hop is the vitality of that life!
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Old 08-01-2007, 04:39 PM
brystal2 brystal2 is offline
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Witht he help of others i just got done cooling my tower and it works 2 fold. Not only is my tower cool and not foaming but the temo inside the keg is so much better with the circulation. look at tower blowers threads for help. Also budlite and dsc gave me the ideas. well worth it
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