Hey Scott,
Thanks a lot for the reply.
I assume the premix soda keg you mentioned is a 5 gal. cornelius soda keg?
I'm not absolutely certain I want to keep 5 gallons of each liquor on hand at a time, beings that could get expensive, but I have seen some 2 or 3 gallon kegs available.
I have a Parrot Bay (coconut rum) tap handle, and it is commecially made, so I assume it was meant to be used in conjunction with Parrot Bay Coconut Rum being dispensed through a tap? Parrot Bay is a favorite of mine, and I'd like to keep it on tap, however, I'm concerned about it's high sugar content causing residue to build up in the faucet/tap lines. I'd also like to keep Kahlua on tap, but have the same concern. Then again, soda is equally, if not moreso higher in sugar content, and it's dispensed through a tap.
I'm pretty sure I do not wish to refrigerate the beer lines/faucet, beings the kegerator/refirgeration unit will be located less than a foot from the faucets, I don 't mind "wasting" a foots' worth of liquid for each tap to get to the cold liquid. I know that with beer, the line should be at least 5 feet, but since my liquor does not require carbonation and foaming isn't an issue, I'm assuming the shortest distance possible would be the best choice?
Can I expect any alteration whatsoever to my drinks if I propel my spirits/liquers using Nitrogen? Will they be carbonated even a tiny bit?
How much liquid does a foot of beerline hold? I plan on pouring the first foot or two of spirts/liqours into individual bottles and just re-using it by adding it to the cornelius kegs when they need re-filling.
Other than my Parrot Bay tap handle, and a Jack Daniels tap handle I've seen, I don't know of any other liquor/spirits tap handles that are availabe, does anybody know of a source to acquire these? or will I probably have to make my own (tap handles/labels/printer).
I really appreciate your help Scott, and if anyone else has any info. that could be of use, I'd really like to hear it.
Thanks a lot.
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