Quote:
Originally Posted by Constrictor
Very cool. Not a lot of space, but you really have everything covered, so what else do you need? What do you typically keep on tap?
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This summer, I've been keeping a seasonal honey wheat beer on tap from our local microbrew. I think before the winter, I'm going to switch the system over to a two tap faucet and keep a popular everday beer for everyone and a the local brewery's seasonal Porter for those who take their beer enjoyment seriously...
