Once you decide to maintain a temperature at 38F, then you can adjust your temperature to 16 PSIG to the keg. No more, no less. Then you can install maybe seven feet of 3/16" line. Anymore and your beer will be coming out too slow.
Did you adhere to the instructions in the first reply? Get your piece of refrigeration to 38F liquid. I doubt that the keg can be saved at this time. You may have dumped so much foam that you have lowered the carbonation level of the beer.
Ultra has 2.6 vols of gas. At 36F and your elevation, to maintain equilibrium between the gas in the beer and the gas pushing the beer, use 16 PSIG.
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