Beer Pump Questions
How do I factor in a beer pump when balancing a draft system? We have Shurflow beer pumps on a couple lines and I am curious to know how they affect the system. Also, is it possible to split the line to serve two taps (with different line lengths) after it has passed the pump? What is the best way to detemine the proper air pressure for the pumps? Trial and error?
For the most part, the system is working fine, but there are times when it acts up. I am trying to nail down the problem, either CO2 volume in the beer, or a system issue.
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