Belching is one of two methods known to mankind. [^]
Wayne,
Pasteurized products will not spoil at that temperature. If you are simply dispensing glass to glass and not leaving the faucet open for high volume, temperature should be achieved. Issue with ambient beer temperature will be how often you need to replenish the ice in the ice bath. You should check this often to prevent breakout. No problems associated with rapid cooling and the restriction is built in the 120' coil. Moosehead is probably closer to a 2.5 vol beer. Try contacting the distributor. Possibly they can light a fire under their brewery rep. Who is Ultraflow?
Scott Zuhse, Instructor
Micro Matic Dispense Institute