Use a
12 product 5/16" trunkline and a
125 glycol power pack. If you are going to dispense a stout such as Guinness, use a
dual gas blender and balance system to 22 PSIG at the kegs with these
wall plate assemblies and 22 PSI in the system.
To balance using a
Kool Rite dispensing tower, install 2 1/2 feet of 3/16" vinyl between the trunkline and tower. This is providing the bar is on the same floor as the walk in cooler. If you build this system correctly, you will greatly reduce your pour cost while assuring resale due to quality presentation to the customer.
Scott Zuhse, Instructor
Micro Matic Dispense Institute