[djspray]

The story: My local liquor store has a 1/2bl keg of Arrogant Bastard Ale (Stone Brewing Co.) that he thinks is 2-3months old. He tapped and sampled it and said that it still tastes good. He said he is willing to discount and sell it to me for $140-150 if I want. I have had it before, and intend to sample it on my way home today to make sure it tastes like I remember.

I had heard a rumor that high hop and alcohol content sometimes allows a beer to keep its flavor longer, and wondered if there is any truth to it. This beer (for those who have tried) has both in high amounts, so if its true about any beer, it should be for Arrogant Bastard. It may taste good today, but I'm worried about 2-3 months down the road - I don't intend to plow through a keg of 7.2% beer too quickly, lol. Any info is appreciated. Thanks and cheers!

Oh, and anyone happen to know temp/psi for Arrogant Bastard?