mmmmm DFH 60 minute. They don't sell that here, but I have a few 60 minutes, 90 minutes, and immort ales left in my basement from my last road trip to Chicago.
Quote:
Originally Posted by lunkhead
9 psi seems a little low. Seems the beer would be a litttle flat after 10days. The brewer should have a temperature and pressure recommendations so I would contact them. Use a calibrated thermometer to check the beer temp.
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You'd be surprised. IPA's often have a pretty low carbonation. I recently had a 1/6 of Arcadia Ales IPA that I had to set to 8 at 41 degrees (the head brewer himself told me 10psi at 45F!!!), and at 8 it poured perfectly to the last glass.
You definitely need to contact DFH and ask them what the PSI setting should be AT the temperature your beer is.