OK, so I pulled my keg from the Danby, so begin the de-cardonization... and realize the keg is frozen solid...which I noticed after I un-coupled the tap, the valve was frozen open so I got a small leak from the valve.
Anyways, what should I do now? I realize it needs to be thawed... after only 10 minutes out of the fridge, I had an 1/8" of ice all around the keg...
One I thaw... what should be the hook up process?
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DKC645BLS (Jan. 08 Production)
-All MM Hardware
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