I have a remote system approximately 5-6 feet away from the fridge. When I set up the system, I replaced the 5 feet of 3/16" beer line with ten feet of 1/4" beer line . The beer was shooting out of the faucet way too fast (I probably should have stayed with the 3/16" line). There was not enough restriction in the 1/4" line so I lengthened it to about 20 feet to slow the rate of pour. It was flowing perfectly until this 1/6 barrel.
By the way, it is a two product set up. The other keg is pouring perfectly.
The faucet with the spurt of foam is tapped to a 1/6th of Harpoon IPA (which worked perfectly with the last keg).
The faucet that is pouring properly is tapped to Long Trail Ale.
There are no bubbles in the beer line.
Could it be as simple as I did not tighten the screws enough on the faucet last time I cleaned them? How tight are you supposed to tighten the screw that holds the rubber stopper?
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