[commrec]

I am quite interested learning how to do it, But I dont want to mess it up either. Are there Manuals for Direct Draw Systems that I could read up on.
Suppose I go with a Direct Draw System. Will this handle 12 Lines and is this very difficult,.Also our Cold Room is about 40 Feet from the Bar area. And would the beer be Satis******* .. Also I would need supplies /??

Any help would be appreciated.

Thanks a Lot

Patrick